Episode 2 – Genetic Engineering and Food Security with Anastasia Bodnar

Anastasia Bodnar is a scientist and policy expert in the area of food science, agriculture, and food security, with a PhD from Iowa State University. She can be found at Genetic Maize.

For a book by a plant geneticist on how Organic Farming and Genetic Engineering can work together, check out Tomorrow’s Table: Organic Farming, Genetics and the Future of Food, by Dr. Pamela Ronald of University of California, Davis.

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